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Balandėliai

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Balandėliai (stuffed cabbage)is a dish of minced pork with onions and rice wrapped in cabbage leaves cooked in boiling water. It may be flavoured with sour cream or ketchup. Of course, rice isn’t a traditional grain of Lithuania – in the olden days, pearled barleys were added to the balandėliaiPhoto: Jacaldinho1.

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